Specialty: Infectious
disease
Symptoms; Fever,
runny nose, sore throat, muscle pain, headache, coughing, fatigue
Usual onset: 1–4
days after exposure
Duration: 2–8
days
Causes; Influenza
viruses
Prevention Hand washing:
flu vaccines
Medication: Antiviral
drugs such as oseltamivir
Frequency: 3–5
million severe cases per year
Deaths: 290,000–650,000
deaths per year
Influenza, commonly known as "the flu", is
an infectious disease caused by influenza viruses. Symptoms range from mild to
severe and often include fever, runny nose, sore throat, muscle pain, headache,
coughing, and fatigue. These symptoms begin from one to four days after
exposure to the virus (typically two days) and last for about 2–8 days. Diarrhea
and vomiting can occur, particularly in children. Influenza may progress to
pneumonia, which can be caused by the virus or by a subsequent bacterial
infection. Other complications of infection include acute respiratory distress
syndrome, meningitis, encephalitis, and worsening of pre-existing health
problems such as asthma and cardiovascular disease.
There are four types of influenza virus, termed
influenza viruses A, B, C, and D. Aquatic birds are the primary source of
Influenza A virus (IAV), which is also widespread in various mammals, including
humans and pigs. Influenza B virus (IBV) and Influenza C virus (ICV) primarily
infect humans, and Influenza D virus (IDV) is found in cattle and pigs. IAV and
IBV circulate in humans and cause seasonal epidemics, and ICV causes a mild
infection, primarily in children. IDV can infect humans but is not known to
cause illness. In humans, influenza viruses are primarily transmitted through
respiratory droplets produced from coughing and sneezing. Transmission through aerosols
and intermediate objects and surfaces contaminated by the virus also occur.
Frequent hand washing and covering one's mouth and
nose when coughing and sneezing reduce transmission. Annual vaccination can
help to provide protection against influenza. Influenza viruses, particularly
IAV, evolve quickly, so flu vaccines are updated regularly to match which
influenza strains are in circulation. Vaccines currently in use provide
protection against IAV subtypes H1N1 and H3N2 and one or two IBV subtypes. Influenza
infection is diagnosed with laboratory methods such as antibody or antigen
tests and a polymerase chain reaction (PCR) to identify viral nucleic acid. The
disease can be treated with supportive measures and, in severe cases, with
antiviral drugs such as oseltamivir. In healthy individuals, influenza is
typically self-limiting and rarely fatal, but it can be deadly in high-risk
groups.
In a typical year, 5–15% of the population contracts
influenza. There are 3–5 million severe cases annually, with up to 650,000
respiratory-related deaths globally each year. Deaths most commonly occur in
high-risk groups, including young children, the elderly, and people with
chronic health conditions. In temperate regions of the world, the number of
influenza cases peaks during winter, whereas in the tropics influenza can occur
year-round. Since the late 1800s, large outbreaks of novel influenza strains
that spread globally, called pandemics, have occurred every 10–50 years. Five
flu pandemics have occurred since 1900: the Spanish flu in 1918–1920, which was
the most severe flu pandemic, the Asian flu in 1957, the Hong Kong flu in 1968,
the Russian flu in 1977, and the swine flu pandemic in 2009.
Signs and
symptoms
Fever and cough the are most common symptoms of
influenza.
The time between exposure to the virus and development
of symptoms, called the incubation period, is 1–4 days, most commonly 1–2 days.
Many infections, however, are asymptomatic.
The onset of symptoms is sudden, and initial symptoms are predominately
non-specific, including fever, chills, headaches, muscle pain or aching, a
feeling of discomfort, loss of appetite, lack of energy/fatigue, and confusion.
These symptoms are usually accompanied by respiratory symptoms such as a dry
cough, sore or dry throat, hoarse voice, and a stuffy or runny nose. Coughing
is the most common symptom. Gastrointestinal
symptoms may also occur, including nausea, vomiting, diarrhea, and
gastroenteritis, especially in children. The standard influenza symptoms
typically last for 2–8 days. A 2021
study suggests influenza can cause long lasting symptoms in a similar way to
long COVID.
Symptomatic infections are usually mild and limited to
the upper respiratory tract, but progression to pneumonia is relatively common.
Pneumonia may be caused by the primary viral infection or by a secondary
bacterial infection. Primary pneumonia is characterized by rapid progression of
fever, cough, labored breathing, and low oxygen levels that cause bluish skin.
It is especially common among those who have an underlying cardiovascular
disease such as rheumatic heart disease. Secondary pneumonia typically has a
period of improvement in symptoms for 1–3 weeks followed by recurrent fever, sputum
production, and fluid buildup in the lungs, but can also occur just a few days after
influenza symptoms appear. About a third of primary pneumonia cases are
followed by secondary pneumonia, which is most frequently caused by the
bacteria Streptococcus pneumoniae and Staphylococcus aureus.
Virology
Types of virus
Influenza virus nomenclature (for a Fujian flu virus)
Influenza viruses comprise four species. Each of the
four species is the sole member of its own genus, and the four influenza genera
comprise four of the seven genera in the family Orthomyxoviridae. They are:
Influenza A virus (IAV), genus Alphainfluenzavirus
Influenza B virus (IBV), genus Betainfluenzavirus
Influenza C virus (ICV), genus Gammainfluenzavirus
Influenza D virus (IDV), genus Deltainfluenzavirus
IAV is responsible for most cases of severe illness as
well as seasonal epidemics and occasional pandemics. It infects people of all
ages but tends to disproportionately cause severe illness in the elderly, the
very young, and those who have chronic health issues. Birds are the primary
reservoir of IAV, especially aquatic birds such as ducks, geese, shorebirds,
and gulls, but the virus also circulates among mammals, including pigs, horses,
and marine mammals. IAV is classified into subtypes based on the viral proteins
haemagglutinin (H) and neuraminidase (N). As of 2019, 18 H subtypes and 11 N subtypes
have been identified. Most potential combinations have been reported in birds,
but H17-18 and N10-11 have only been found in bats. Only H subtypes H1-3 and N
subtypes N1-2 are known to have circulated in humans, the current IAV subtypes
in circulation being H1N1 and H3N2. IAVs
can be classified more specifically to also include natural host species,
geographical origin, year of isolation, and strain number, such as
H1N1/A/duck/Alberta.
IBV mainly infects humans but has been identified in
seals, horses, dogs, and pigs. IBV does not have subtypes like IAV but has two
antigenically distinct lineages, termed the B/Victoria/2/1987-like and B/Yamagata/16/1988-like
lineages, or simply (B/)Victoria(-like) and (B/)Yamagata(-like). Both lineages
are in circulation in humans, disproportionately affecting children. IBVs
contribute to seasonal epidemics alongside IAVs but have never been associated
with a pandemic.
ICV, like IBV, is primarily found in humans, though it
also has been detected in pigs, feral dogs, dromedary camels, cattle, and dogs.
ICV infection primarily affects children and is usually asymptomatic or has
mild cold-like symptoms, though more severe symptoms such as gastroenteritis
and pneumonia can occur. Unlike IAV and
IBV, ICV has not been a major focus of research pertaining to antiviral drugs,
vaccines, and other measures against influenza. ICV is subclassified into six genetic/antigenic
lineages.
IDV has been isolated from pigs and cattle, the latter
being the natural reservoir. Infection has also been observed in humans,
horses, dromedary camels, and small ruminants such as goats and sheep. IDV is distantly related to ICV. While cattle
workers have occasionally tested positive to prior IDV infection, it is not
known to cause disease in humans. ICV
and IDV experience a slower rate of antigenic evolution than IAV and IBV.
Because of this antigenic stability, relatively few novel lineages emerge.
Genome and structure
Structure of the influenza virion
The hemagglutinin (HA) and neuraminidase (NA) proteins
are shown on the surface of the particle. The viral RNAs that make up the
genome are shown as red coils inside the particle and bound to
ribonucleoproteins (RNP).
Influenza viruses have a negative-sense,
single-stranded RNA genome that is segmented. The negative sense of the genome
means it can be used as a template to synthesize messenger RNA (mRNA). IAV and IBV have eight genome segments that
encode 10 major proteins. ICV and IDV have seven genome segments that encode
nine major proteins. Three segments
encode three subunits of an RNA-dependent RNA polymerase (RdRp) complex: PB1, a
transcriptase, PB2, which recognizes 5' caps, and PA (P3 for ICV and IDV), an
endonuclease. The matrix protein (M1) and membrane protein (M2) share a
segment, as do the non-structural protein (NS1) and the nuclear export protein
(NEP). For IAV and IBV, hemagglutinin
(HA) and neuraminidase (NA) are encoded on one segment each, whereas ICV and
IDV encode a hemagglutinin-esterase fusion (HEF) protein on one segment that
merges the functions of HA and NA. The final genome segment encodes the viral
nucleoprotein (NP).[19] Influenza viruses also encode various accessory
proteins, such as PB1-F2 and PA-X, that are expressed through alternative open
reading frames and which are important in host defense suppression, virulence,
and pathogenicity.
The virus particle, called a virion, is pleomorphic
and varies between being filamentous, bacilliform, or spherical in shape.
Clinical isolates tend to be pleomorphic, whereas strains adapted to laboratory
growth typically produce spherical virions. Filamentous virions are about 250
nanometers (nm) by 80 nm, bacilliform 120–250 by 95 nm, and spherical 120 nm in
diameter. The virion consists of each
segment of the genome bound to nucleoproteins in separate ribonucleoprotein
(RNP) complexes for each segment, all of which are surrounded by a lipid
bilayer membrane called the viral envelope. There is a copy of the RdRp, all
subunits included, bound to each RNP. The envelope is reinforced structurally
by matrix proteins on the interior that enclose the RNPs, and the envelope
contains HA and NA proteins extending outward from the exterior surface of the
envelope. HA and HE. proteins have a distinct "head" and
"stalk" structure. M2 proteins form proton ion channels through the
viral envelope that are required for viral entry and exit. IBVs contain a
surface protein named NB that is anchored in the envelope, but its function is
unknown.
Life cycle
Host cell invasion and replication by the
influenza virus
The viral life cycle begins by binding to a target
cell. Binding is mediated by the viral HA proteins on the surface of the
evelope, which bind to cells that contain sialic acid receptors on the surface
of the cell membrane. For N1 subtypes with the "G147R"
mutation and N2 subtypes, the NA protein can initiate entry. Prior to binding,
NA proteins promote access to target cells by degrading mucous, which helps to
remove extracellular decoy receptors that would impede access to target cells. After binding, the virus is internalized into
the cell by an endosome that contains the virion inside it. The endosome is
acidified by cellular vATPase to have lower pH, which triggers a conformational
change in HA that allows fusion of the viral envelope with the endosomal
membrane. At the same time, hydrogen ions diffuse into the virion through M2
ion channels, disrupting internal protein-protein interactions to release RNPs
into the host cell's cytosol. The M1 protein shell surrounding RNPs is
degraded, fully uncoating RNPs in the cytosol.
RNPs are then imported into the nucleus with the help
of viral localization signals. There, the viral RNA polymerase transcribes mRNA
using the genomic negative-sense strand as a template. The polymerase snatches
5' caps for viral mRNA from cellular RNA to prime mRNA synthesis and the 3'-end
of mRNA is polyadenylated at the end of transcription. Once viral mRNA is transcribed, it is exported
out of the nucleus and translated by host ribosomes in a cap-dependent manner
to synthesize viral proteins. RdRp also
synthesizes complementary positive-sense strands of the viral genome in a
complementary RNP complex which are then used as templates by viral polymerases
to synthesize copies of the negative-sense genome. During these processes, RdRps of avian
influenza viruses (AIVs) function optimally at a higher temperature than
mammalian influenza viruses.
Newly synthesized viral polymerase subunits and NP
proteins are imported to the nucleus to further increase the rate of viral
replication and form RNPs. HA, NA, and
M2 proteins are trafficked with the aid of M1 and NEP proteins to the cell
membrane through the Golgi apparatus and inserted into the cell's membrane.
Viral non-structural proteins including NS1, PB1-F2, and PA-X regulate host
cellular processes to disable antiviral responses. PB1-F2 also interacts with PB1 to keep
polymerases in the nucleus longer. M1 and NEP proteins localize to the nucleus
during the later stages of infection, bind to viral RNPs and mediate their
export to the cytoplasm where they migrate to the cell membrane with the aid of
recycled endosomes and are bundled into the segments of the genome.
Progenic viruses leave the cell by budding from the
cell membrane, which is initiated by the accumulation of M1 proteins at the
cytoplasmic side of the membrane. The viral genome is incorporated inside a
viral envelope derived from portions of the cell membrane that have HA, NA, and
M2 proteins. At the end of budding, HA proteins remain attached to cellular
sialic acid until they are cleaved by the sialidase activity of NA proteins.
The virion is then released from the cell. The sialidase activity of NA also
cleaves any sialic acid residues from the viral surface, which helps prevent
newly assembled viruses from aggregating near the cell surface and improving
infectivity. Similar to other aspects of
influenza replication, optimal NA activity is temperature- and pH-dependent.
Ultimately, presence of large quantities of viral RNA in the cell triggers
apoptosis, i.e. programmed cell death, which is initiated by cellular factors
to restrict viral replication.
Antigenic drift and shift
Antigenic shift, or reassortment, can result in novel
and highly pathogenic strains of human influenza.
Two key processes that influenza viruses evolve through
are antigenic drift and antigenic shift. Antigenic drift is when an influenza
virus's antigens change due to the gradual accumulation of mutations in the
antigen's (HA or NA) gene. This can occur in response to evolutionary pressure
exerted by the host immune response. Antigenic drift is especially common for
the HA protein, in which just a few amino acid changes in the head region can
constitute antigenic drift. The result is the production of novel strains that
can evade pre-existing antibody-mediated immunity. Antigenic drift occurs in all influenza
species but is slower in B than A and slowest in C and D. Antigenic drift is a
major cause of seasonal influenza, and requires that flu vaccines be updated
annually. HA is the main component of inactivated vaccines, so surveillance
monitors antigenic drift of this antigen among circulating strains. Antigenic
evolution of influenza viruses of humans appears to be faster than influenza
viruses in swine and equines. In wild birds, within-subtype antigenic variation
appears to be limited but has been observed in poultry.
Antigenic shift is a sudden, drastic change in an
influenza virus's antigen, usually HA. During antigenic shift, antigenically
different strains that infect the same cell can reassort genome segments with
each other, producing hybrid progeny. Since all influenza viruses have
segmented genomes, all are capable of reassortment. Antigenic shift, however, only occurs among
influenza viruses of the same genus and most commonly occurs among IAVs. In
particular, reassortment is very common in AIVs, creating a large diversity of
influenza viruses in birds, but is uncommon in human, equine, and canine
lineages. Pigs, bats, and quails have
receptors for both mammalian and avian IAVs, so they are potential "mixing
vessels" for reassortment. If an animal strain reassorts with a human
strain, then a novel strain can emerge that is capable of human-to-human
transmission. This has caused pandemics, but only a limited number have
occurred, so it is difficult to predict when the next will happen.
Mechanism
Transmission
People who are infected can transmit influenza viruses
through breathing, talking, coughing, and sneezing, which spread respiratory
droplets and aerosols that contain virus particles into the air. A person
susceptible to infection can then contract influenza by coming into contact
with these particles. Respiratory droplets are relatively large and
travel less than two meters before falling onto nearby surfaces. Aerosols are
smaller and remain suspended in the air longer, so they take longer to settle
and can travel further than respiratory droplets. Inhalation of aerosols can lead to infection,
but most transmission is in the area about two meters around an infected person
via respiratory droplet that come into contact with mucosa of the upper
respiratory tract. Transmission through
contact with a person, bodily fluids, or intermediate objects (fomites) can
also occur, such as through contaminated hands and surfaces since influenza
viruses can survive for hours on non-porous surfaces. If one's hands are contaminated, then
touching one's face can cause infection.
Influenza is usually transmissible from one day before
the onset of symptoms to 5–7 days after. In healthy adults, the virus is shed
for up to 3–5 days. In children and the immunocompromised, the virus may be
transmissible for several weeks. Children ages 2–17 are considered to be the
primary and most efficient spreaders of influenza., Children who have not had
multiple prior exposures to influenza viruses shed the virus at greater
quantities and for a longer duration than other children. People who are at
risk of exposure to influenza include health care workers, social care workers,
and those who live with or care for people vulnerable to influenza. In
long-term care facilities, the flu can spread rapidly after it is introduced. A
variety of factors likely encourage influenza transmission, including lower
temperature, lower absolute and relative humidity, less ultraviolet radiation
from the Sun, and crowding. Influenza viruses that infect the upper respiratory
tract like H1N1 tend to be more mild but more transmissible, whereas those that
infect the lower respiratory tract like H5N1 tend to cause more severe illness
but are less contagious.
Pathophysiology
How the different sites of infection of H1N1 and H5N1
influences their transmission and lethality.
In humans, influenza viruses first cause infection by
infecting epithelial cells in the respiratory tract. Illness during infection
is primarily the result of lung inflammation and compromise caused by
epithelial cell infection and death, combined with inflammation caused by the
immune system's response to infection. Non-respiratory organs can become
involved, but the mechanisms by which influenza is involved in these cases are
unknown. Severe respiratory illness can be caused by multiple, non-exclusive mechanisms,
including obstruction of the airways, loss of alveolar structure, loss of lung
epithelial integrity due to epithelial cell infection and death, and
degradation of the extracellular matrix that maintains lung structure. In
particular, alveolar cell infection appears to drive severe symptoms since this
results in impaired gas exchange and enables viruses to infect endothelial
cells, which produce large quantities of pro-inflammatory cytokines.
Pneumonia caused by influenza viruses is characterized
by high levels of viral replication in the lower respiratory tract, accompanied
by a strong pro-inflammatory response called a cytokine storm. Infection with H5N1 or H7N9 especially
produces high levels of pro-inflammatory cytokines. In bacterial infections, early depletion of
macrophages during influenza creates a favorable environment in the lungs for
bacterial growth since these white blood cells are important in responding to
bacterial infection. Host mechanisms to encourage tissue repair may
inadvertently allow bacterial infection. Infection also induces production of
systemic glucocorticoids that can reduce inflammation to preserve tissue
integrity but allow increased bacterial growth.
The pathophysiology of influenza is significantly influenced
by which receptors influenza viruses bind to during entry into cells. Mammalian
influenza viruses preferentially bind to sialic acids connected to the rest of
the oligosaccharide by an α-2,6 link, most commonly found in various
respiratory cells, such as respiratory and retinal epithelial cells. AIVs
prefer sialic acids with an α-2,3 linkage, which are most common in birds in
gastrointestinal epithelial cells and in humans in the lower respiratory tract.
Furthermore, cleavage of the HA protein into HA1, the binding subunit, and HA2,
the fusion subunit, is performed by different proteases, affecting which cells
can be infected. For mammalian influenza viruses and low pathogenic AIVs,
cleavage is extracellular, which limits infection to cells that have the
appropriate proteases, whereas for highly pathogenic AIVs, cleavage is
intracellular and performed by ubiquitous proteases, which allows for infection
of a greater variety of cells, thereby contributing to more severe disease.
Immunology
Cells possess sensors to detect viral RNA, which can
then induce interferon production. Interferons mediate expression of antiviral
proteins and proteins that recruit immune cells to the infection site, and they
also notify nearby uninfected cells of infection. Some infected cells release
pro-inflammatory cytokines that recruit immune cells to the site of infection.
Immune cells control viral infection by killing infected cells and
phagocytizing viral particles and apoptotic cells. An exacerbated immune
response, however, can harm the host organism through a cytokine storm. To
counter the immune response, influenza viruses encode various non-structural
proteins, including NS1, NEP, PB1-F2, and PA-X, that are involved in curtailing
the host immune response by suppressing interferon production and host gene
expression.
B cells, a type of white blood cell, produce
antibodies that bind to influenza antigens HA and NA (or HEF and other proteins
to a lesser degree. Once bound to these proteins, antibodies block virions from
binding to cellular receptors, neutralizing the virus. In humans, a sizeable
antibody response occurs ~1 week after viral exposure. This antibody response is typically robust and
long-lasting, especially for ICV and IDV. In other words, people exposed to a certain
strain in childhood still possess antibodies to that strain at a reasonable
level later in life, which can provide some protection to related strains.
There is, however, an "original antigenic sin", in which the first HA
subtype a person is exposed to influences the antibody-based immune response to
future infections and vaccines.
Prevent
Giving an influenza vaccination
Annual vaccination is the primary and most effective
way to prevent influenza and influenza-associated complications, especially for
high-risk groups. Vaccines against the
flu are trivalent or quadrivalent, providing protection against an H1N1 strain,
an H3N2 strain, and one or two IBV strains corresponding to the two IBV
lineages. Two types of vaccines are in
use: inactivated vaccines that contain "killed" (i.e. inactivated)
viruses and live attenuated influenza vaccines (LAIVs) that contain weakened
viruses. There are three types of
inactivated vaccines: whole virus, split virus, in which the virus is disrupted
by a detergent, and subunit, which only contains the viral antigens HA and NA. Most flu vaccines are inactivated and
administered via intramuscular injection. LAIVs are sprayed into the nasal
cavity.
Vaccination recommendations vary by country. Some
recommend vaccination for all people above a certain age, such as 6 months,
whereas other countries recommendation is limited for high at risk groups, such
as pregnant women, young children (excluding newborns), the elderly, people
with chronic medical conditions, health care workers, people who come into
contact with high-risk people, and people who transmit the virus easily. Young
infants cannot receive flu vaccines for safety reasons, but they can inherit
passive immunity from their mother if inactivated vaccines are administered to
the mother during pregnancy. Influenza vaccination also helps to reduce the
probability of reassortment.
In general, influenza vaccines are only effective if
there is an antigenic match between vaccine strains and circulating strains. Additionally, most commercially available flu
vaccines are manufactured by propagation of influenza viruses in embryonated
chicken eggs, taking 6–8 months. Flu
seasons are different in the northern and southern hemisphere, so the WHO meets
twice a year, once for each hemisphere, to discuss which strains should be
included in flu vaccines based on observation from HA inhibition assays. Other manufacturing methods include an MDCK
cell culture-based inactivated vaccine and a recombinant subunit vaccine
manufactured from baculovirus overexpression in insect cells.
Antiviral chemoprophylaxis
Influenza can be prevented or reduced in severity by
post-exposure prophylaxis with the antiviral drugs oseltamivir, which can be
taken orally by those at least three months old, and zanamivir, which can be
inhaled by those above seven years of age. Chemoprophylaxis is most useful for
individuals at high-risk of developing complications and those who cannot
receive the flu vaccine due to contraindications or lack of effectiveness.
Post-exposure chemoprophylaxis is only recommended if oseltamivir is taken
within 48 hours of contact with a confirmed or suspected influenza case and
zanamivir within 36 hours. It is
recommended that it be offered to people who have yet to receive a vaccine for
the current flu season, who have been vaccinated less than two week since
contact, if there is a significant mismatch between vaccine and circulating
strains, or during an outbreak in a closed setting regardless of vaccination history.
Infection control
Hand hygiene is important in reducing the spread of
influenza. This includes frequent hand washing with soap and water, using
alcohol-based hand sanitizers, and not touching one's eyes, nose, and mouth
with one's hands. Covering one's nose and mouth when coughing or sneezing is
important. Other methods to limit
influenza transmission include staying home when sick, avoiding contact with
others until one day after symptoms end and disinfecting surfaces likely to be
contaminated by the virus, such as doorknobs.
Health education through media and posters is often used to remind
people of the aforementioned etiquette and hygiene.
There is uncertainty about the use of masks since
research thus far has not shown a significant reduction in seasonal influenza
with mask usage. Likewise, the effectiveness of screening at points of entry
into countries is not well researched. Social distancing measures such as
school closures, avoiding contact with infected people via isolation or quarantine,
and limiting mass gatherings may reduce transmission, but these measures are
often expensive, unpopular, and difficult to implement. Consequently, the
commonly recommended methods of infection control are respiratory etiquette,
hand hygiene, and mask wearing, which are inexpensive and easy to perform.
Pharmaceutical measures are effective but may not be available in the early
stages of an outbreak.
In health care settings, infected individuals may be
cohorted or assigned to individual rooms. Protective clothing such as masks,
gloves, and gowns is recommended when coming into contact with infected
individuals if there is a risk of exposure to infected bodily fluids. Keeping
patients in negative pressure rooms and avoiding aerosol-producing activities
may help] but special air handling and ventilation systems are not considered
necessary to prevent the spread of influenza in the air. In residential homes, new admissions may need
to be closed until the spread of influenza is controlled. When discharging
patients to care homes, it is important to take care if there is a known
influenza outbreak.
Since influenza viruses circulate in animals such as
birds and pigs, prevention of transmission from these animals is important.
Water treatment, indoor raising of animals, quarantining sick animals,
vaccination, and biosecurity are the primary measures used. Placing poultry
houses and piggeries on high ground away from high-density farms, backyard
farms, live poultry markets, and bodies of water helps to minimize contact with
wild birds.[1] Closure of live poultry markets appears to the most effective
measure[15] and has shown to be effective at controlling the spread of H5N1,
H7N9, and H9N2.[16] Other biosecurity measures include cleaning and
disinfecting facilities and vehicles, banning visits to poultry farms, not
bringing birds intended for slaughter back to farms,[38] changing clothes,
disinfecting foot baths, and treating food and water.
If live poultry markets are not closed, then
"clean days" when unsold poultry is removed and facilities are
disinfected and "no carry-over" policies to eliminate infectious
material before new poultry arrive can be used to reduce the spread of
influenza viruses. If a novel influenza viruses has breached the aforementioned
biosecurity measures, then rapid detection to stamp it out via quarantining,
decontamination, and culling may be necessary to prevent the virus from
becoming endemic. Vaccines exist for avian H5, H7, and H9 subtypes that are
used in some countries. In China, for
example, vaccination of domestic birds against H7N9 successfully limited its
spread, indicating that vaccination may be an effective strategy if used in
combination with other measures to limit transmission. In pigs and horses, management of influenza
is dependent on vaccination with biosecurity.
Diagnosis
X-ray of 29-year-old person with H1N1
Diagnosis based on symptoms is fairly accurate in
otherwise healthy people during seasonal epidemics and should be suspected in
cases of pneumonia, acute respiratory distress syndrome (ARDS), sepsis, or if
encephalitis, myocarditis, or breaking down of muscle tissue occur. Because influenza is similar to other viral
respiratory tract illnesses, laboratory diagnosis is necessary for confirmation.
Common ways of collecting samples for testing include nasal and throat swabs. Samples may be taken from the lower
respiratory tract if infection has cleared the upper but not lower respiratory
tract. Influenza testing is recommended for anyone hospitalized with symptoms
resembling influenza during flu season or who is connected to an influenza
case. For severe cases, earlier diagnosis improves patient outcome. Diagnostic
methods that can identify influenza include viral cultures, antibody- and antigen-detecting
tests, and nucleic acid-based tests.
Viruses can be grown in a culture of mammalian cells
or embryonated eggs for 3–10 days to monitor cytopathic effect. Final
confirmation can then be done via antibody staining, hemadsorption using red
blood cells, or immunofluorescence microscopy. Shell vial cultures, which can
identify infection via immunostaining before a cytopathic effect appears, are
more sensitive than traditional cultures with results in 1–3 days. Cultures can be used to characterize novel
viruses, observe sensitivity to antiviral drugs, and monitor antigenic drift,
but they are relatively slow and require specialized skills and equipment.
Serological assays can be used to detect an antibody
response to influenza after natural infection or vaccination. Common
serological assays include hemagglutination inhibition assays that detect
HA-specific antibodies, virus neutralization assays that check whether
antibodies have neutralized the virus, and enzyme-linked immunoabsorbant
assays. These methods tend to be relatively inexpensive and fast but are less
reliable than nucleic-acid based tests.
Direct fluorescent or immunofluorescent antibody
(DFA/IFA) tests involve staining respiratory epithelial cells in samples with
fluorescently-labeled influenza-specific antibodies, followed by examination
under a fluorescent microscope. They can differentiate between IAV and IBV but
can't subtype IAV. Rapid influenza diagnostic tests (RIDTs) are a
simple way of obtaining assay results, are low cost, and produce results
quickly, at less than 30 minutes, so they are commonly used, but they can't
distinguish between IAV and IBV or between IAV subtypes and are not as
sensitive as nucleic-acid based tests.
Nucleic acid-based tests (NATs) amplify and detect
viral nucleic acid. Most of these tests take a few hours, but rapid molecular
assays are as fast as RIDTs. Among NATs,
reverse transcription polymerase chain reaction (RT-PCR) is the most
traditional and considered the gold standard for diagnosing influenza[39]
because it is fast and can subtype IAV, but it is relatively expensive and more
prone to false-positives than cultures. Other NATs that have been used include
loop-mediated isothermal amplification-based assays, simple amplification-based
assays, and nucleic acid sequence-based amplification. Nucleic acid sequencing
methods can identify infection by obtaining the nucleic acid sequence of viral
samples to identify the virus and antiviral drug resistance. The traditional
method is Sanger sequencing, but it has been largely replaced by
next-generation methods that have greater sequencing speed and throughput.
Treatment
Main article: Influenza treatment
Treatment of influenza in cases of mild or moderate
illness is supportive and includes anti-fever medications such as acetaminophen
and ibuprofen, adequate fluid intake to avoid dehydration, and resting at home.
Cough drops and throat sprays may be beneficial for sore throat. It is
recommended to avoid alcohol and tobacco use while sick with the flu. Aspirin is not recommended to treat influenza
in children due to an elevated risk of developing Reye syndrome.
Corticosteroids likewise are not recommended except when treating septic shock
or an underlying medical condition, such as chronic obstructive pulmonary
disease or asthma exacerbation, since they are associated with increased
mortality. If a secondary bacterial infection occurs,
then treatment with antibiotics may be necessary.
Antiviral drugs are primarily used to treat severely
ill patients, especially those with compromised immune systems. Antivirals are
most effective when started in the first 48 hours after symptoms appear. Later
administration may still be beneficial for those who have underlying immune
defects, those with more severe symptoms, or those who have a higher risk of
developing complications if these individuals are still shedding the virus.
Antiviral treatment is also recommended if a person is hospitalized with
suspected influenza instead of waiting for test results to return and if
symptoms are worsening. Most antiviral drugs against influenza fall into two
categories: neuraminidase (NA) inhibitors and M2 inhibitors. Baloxavir marboxil
is a notable exception, which targets the endonuclease activity of the viral
RNA polymerase and can be used as an alternative to NA and M2 inhibitors for
IAV and IBV.
NA inhibitors target the enzymatic activity of NA
receptors, mimicking the binding of sialic acid in the active site of NA on IAV
and IBV virions so that viral release from infected cells and the rate of viral
replication are impaired. NA inhibitors
include oseltamivir, which is consumed orally in a prodrug form and converted
to its active form in the liver, and zanamivir, which is a powder that is
inhaled nasally. Oseltamivir and zanamivir are effective for prophylaxis and
post-exposure prophylaxis, and research overall indicates that NA inhibitors
are effective at reducing rates of complications, hospitalization, and
mortality, and the duration of illness. Additionally, the earlier NA inhibitors are
provided, the better the outcome, though late administration can still be
beneficial in severe cases. Other NA
inhibitors include laninamiviral and peramivir, the latter of which can be used
as an alternative to oseltamivir for people who cannot tolerate or absorb it.
The adamantanes amantadine and rimantadine are orally
administered drugs that block the influenza virus's M2 ion channel, preventing
viral uncoating. These drugs are only functional against IAV
but are no longer recommended for use because of widespread resistance to them
among IAVs.Adamantane resistance first emerged in H3N2 in 2003, becoming
worldwide by 2008. Oseltamivir resistance is no longer widespread because the
2009 pandemic H1N1 strain (H1N1 pdm09), which is resistant to adamantanes,
seemingly replaced resistant strains in circulation. Since the 2009 pandemic,
oseltamivir resistance has mainly been observed in patients undergoing therapy,
especially the immunocompromised and young children. Oseltamivir resistance is usually reported in
H1N1, but has been reported in H3N2 and IBVs less commonly. Because of this, oseltamivir is recommended as
the first drug of choice for immunocompetent people, whereas for the
immunocompromised, oseltamivir is recommended against H3N2 and IBV and
zanamivir against H1N1 pdm09. Zanamivir resistance is observed less frequently,
and resistance to peramivir and baloxavir marboxil is possible.
Prognosis
In healthy individuals, influenza infection is usually
self-limiting and rarely fatal. Symptoms
usually last for 2–8 days. Influenza can cause people to miss work or
school, and it is associated with decreased job performance and, in older
adults, reduced independence. Fatigue and malaise may last for several weeks
after recovery, and healthy adults may experience pulmonary abnormalities that
can take several weeks to resolve. Complications and mortality primarily occur
in high-risk populations and those who are hospitalized. Severe disease and
mortality are usually attributable to pneumonia from the primary viral
infection or a secondary bacterial infection, which can progress to ARDS.
Other respiratory complications that may occur include
sinusitis, bronchitis, bronchiolitis, excess fluid buildup in the lungs, and
exacerbation of chronic bronchitis and asthma. Middle ear infection and croup
may occur, most commonly in children. Secondary S. aureus infection has been
observed, primarily in children, to cause toxic shock syndrome after influenza,
with hypotension, fever, and reddening and peeling of the skin. Complications affecting the cardiovascular
system are rare and include pericarditis, fulminant myocarditis with a fast,
slow, or irregular heartbeat, and exacerbation of pre-existing cardiovascular
disease. Inflammation or swelling of
muscles accompanied by muscle tissue breaking down occurs rarely, usually in
children, which presents as extreme tenderness and muscle pain in the legs and
a reluctance to walk for 2–3 days.
Influenza can affect pregnancy, including causing
smaller neonatal size, increased risk of premature birth, and an increased risk
of child death shortly before or after birth.
Neurological complications have been associated with influenza on rare
occasions, including aseptic meningitis, encephalitis, disseminated
encephalomyelitis, transverse myelitis, and Guillain–Barré syndrome. Additionally, febrile seizures and Reye
syndrome can occur, most commonly in children.
Influenza-associated encephalopathy can occur directly from central nervous
system infection from the presence of the virus in blood and presents as sudden
onset of fever with convulsions, followed by rapid progression to coma. An atypical form of encephalitis called
encephalitis lethargica, characterized by headache, drowsiness, and coma, may
rarely occur sometime after infection. In survivors of influenza-associated
encephalopathy, neurological defects may occur. Primarily in children, in severe cases the
immune system may rarely dramatically overproduce white blood cells that
release cytokines, causing severe inflammation.
People who are at least 65 years of age, due to a weakened immune system from aging or a chronic illness, are a high-risk group for developing complications, as are children less than one year of age and children who have not been previously exposed to influenza viruses multiple times. Pregnant women are at an elevated risk, which increases by trimester, and lasts up to two weeks after childbirth. Obesity, in particular a body mass index greater than 35–40, is associated with greater amounts of viral replication, increased severity of secondary bacterial infection, and reduced vaccination efficacy. People who have underlying health conditions are also considered at-risk, including those who have congenital or chronic heart problems or lung (e.g. asthma), kidney, liver, blood, neurological, or metabolic (e.g. diabetes) disorders, as are people who are immunocompromised from chemotherapy, asplenia, prolonged steroid treatment, splenic dysfunction, or HIV infection. Current or past tobacco use also places a person at risk. The role of genetics in influenza is not well researched but it may be a factor in influenza mortality.
Epidemiology
Influenza is
typically characterized by seasonal epidemics and sporadic pandemics. Most of
the burden of influenza is a result of flu seasons caused by IAV and IBV. Among
IAV subtypes, H1N1 and H3N2 currently circulate in humans and are responsible
for seasonal influenza. Cases disproportionately occur in children, but most
severe cases are among the elderly, the very young, and the immunocompromised. In a
typical year, influenza viruses infect 5–15% of the global population, causing
3–5 million cases of severe illness annually and accounting for 290,000–650,000
deaths each year due to respiratory illness.
Five to Ten percent of adults and
20–30% of children contract influenza each year. The reported number of influenza cases is
usually much lower than the actual number of cases.
During seasonal epidemics, it is estimated that about
80% of otherwise healthy people who have a cough or sore throat have the flu. Approximately 30–40% of people hospitalized
for influenza develop pneumonia, and about 5% of all severe pneumonia cases in
hospitals are due to influenza, which is also the most common cause of ARDS in
adults. In children, influenza is one of the two most common causes of ARDS, the
other being the respiratory syncytial virus. About 3–5% of children each year develop
otitis media due to influenza. Adults who develop organ failure from influenza
and children who have PIM scores and acute renal failure have higher rates of
mortality. During seasonal influenza,
mortality is concentrated in the very young and the elderly, whereas during flu
pandemics, young adults are often affected at a high rate.
In temperate
regions, the number of influenza cases varies from season to season. Lower
vitamin D levels, presumably due to less sunlight,[28] lower humidity, lower
temperature, and minor changes in virus proteins caused by antigenic drift
contribute to annual epidemics that peak during the winter season. In the
northern hemisphere, this is from October to May (more narrowly December to
April, and in the southern hemisphere, this is from May to October (more
narrowly June to September. There are therefore two distinct influenza seasons
every year in temperate regions, one in the northern hemisphere and one in the
southern hemisphere. In tropical and
subtropical regions, seasonality is more complex and appears to be affected by
various climatic factors such as minimum temperature, hours of sunshine,
maximum rainfall, and high humidity. Influenza may therefore occur year-round in
these regions. Influenza epidemics in
modern times have the tendency to start in the eastern or southern hemisphere,
with Asia being a key reservoir of influenza viruse
IAV and IBV co-circulate, so the two have the same
patterns of transmission. The
seasonality of ICV, however, is poorly understood. ICV infection is most common
in children under the age of 2, and by adulthood most people have been exposed
to it. ICV-associated hospitalization most commonly occurs in children under
the age of 3 and is frequently accompanied by co-infection with another virus
or a bacterium, which may increase the severity of disease. When considering
all hospitalizations for respiratory illness among young children, ICV appears
to account for only a small percentage of such cases. Large outbreaks of ICV
infection can occur, so incidence varies significantly.
Outbreaks of influenza caused by novel influenza
viruses are common. Depending on the
level of pre-existing immunity in the population, novel influenza viruses can
spread rapidly and cause pandemics with millions of deaths. These pandemics, in
contrast to seasonal influenza, are caused by antigenic shifts involving animal
influenza viruses. To date, all known flu pandemics have been caused by IAVs,
and they follow the same pattern of spreading from an origin point to the rest
of the world over the course of multiple waves in a year.[1][9][32] Pandemic
strains tend to be associated with higher rates of pneumonia in otherwise
healthy individuals. Generally after each influenza pandemic, the
pandemic strain continues to circulate as the cause of seasonal influenza,
replacing prior strains.[1] From 1700 to 1889, influenza pandemics occurred
about once every 50–60 years. Since then, pandemics have occurred about once
every 10–50 years, so they may be getting more frequent over time.
History
The main types of influenza viruses in humans. Solid
squares show the appearance of a new strain, causing recurring influenza
pandemics. Broken lines indicate uncertain strain identifications.
It is impossible to know when an influenza virus first
infected humans or when the first influenza pandemic occurred. Possibly the first influenza epidemic
occurred around 6,000 BC in China, and possible descriptions of influenza exist
in Greek writings from the 5th century BC. In both 1173–1174 AD and 1387 AD, epidemics
occurred across Europe that were named "influenza". Whether these
epidemics and others were caused by influenza is unclear since there was no
consistent naming pattern for epidemic respiratory diseases at that time, and
"influenza" didn't become completely attached to respiratory disease
until centuries later. Influenza may have been brought to the Americas as early
as 1493, when an epidemic disease resembling influenza killed most of the
population of the Antilles.
The first convincing record of an influenza pandemic
was chronicled in 1510; it began in East Asia before spreading to North Africa
and then Europe. Following the pandemic,
seasonal influenza occurred, with subsequent pandemics in 1557 and 1580. The
flu pandemic in 1557 was potentially the first time influenza was connected to
miscarriage and death of pregnant women.
The 1580 flu pandemic originated
in Asia during summer, spread to Africa, then Europe, and finally America. By the end of the 16th century, influenza was
likely beginning to become understood as a specific, recognizable disease with
epidemic and endemic forms. In 1648, it was discovered that horses also
experience influenza.
Influenza data after 1700 is more informative, so it
is easier to identify flu pandemics after this point, each of which
incrementally increased understanding of influenza] The first flu pandemic of
the 18th century started in 1729 in Russia in spring, spreading worldwide over
the course of three years with distinct waves, the later ones being more
lethal. The second flu pandemic of the 18th century was in 1781–1782, starting
in China in autumn. From this pandemic,
influenza became associated with sudden outbreaks of febrile illness. The next flu pandemic was from 1830 to 1833,
beginning in China in winter. This pandemic had a high attack rate, but the
mortality rate was low.
A minor influenza pandemic occurred from 1847 to 1851
at the same time as the third cholera pandemic and was the first flu pandemic
to occur with vital statistics being recorded, so influenza mortality was
clearly recorded for the first time. Highly
pathogenic avian influenza was recognized in 1878 and was soon linked to
transmission to humans. By the time of
the 1889 pandemic, which may have been caused by an H2N2 strain, the flu had
become an easily recognizable disease.
Initially, the microbial agent responsible for
influenza was incorrently identified in 1892 by R. F. J. Pfeiffer as the
bacteria species Haemophilus influenzae, which retains "influenza" in
its name. In the following years, the
field of virology began to form as viruses were identified as the cause of many
diseases. From 1901 to 1903, Italian and Austrian researchers were able to show
that avian influenza, then called "fowl plague", was caused by a
microscopic agent smaller than bacteria by using filters with pores too small
for bacteria to pass through. The fundamental differences between viruses and
bacteria, however, were not yet fully understood.
The difference between the influenza mortality age
distributions of the 1918 epidemic and normal epidemics. Deaths per 100,000
persons in each age group, United States, for the interpandemic years 1911–1917
(dashed line) and the pandemic year 1918.
From 1918 to 1920, the Spanish flu pandemic became the
most devastating influenza pandemic and one of the deadliest pandemics in
history. The pandemic, probably caused by H1N1, likely began in the USA before
spreading worldwide by soldiers during and after the First World War. The
initial wave in the first half of 1918 was relatively minor and resembled past
flu pandemics, but the second wave later that year had a much higher mortality
rate, accounting for most deaths. A third wave with lower mortality occurred in
many places a few months after the second.
By the end of 1920, it is estimated that about a third to half of all
people in the world had been infected, with tens of millions of deaths,
disproportionately young adults. During
the 1918 pandemic, the respiratory route of transmission was clearly identified
and influenza was shown to be caused by a "filter passer", not a
bacterium, but there remained a lack of agreement about influenza's cause for
another decade and research on influenza declined. After the pandemic, H1N1
circulated in humans in seasonal form up until the next pandemic.
In 1931, Richard Shope published three papers
identifying a virus as the cause of swine influenza, a then newly recognized
disease among pigs that was first characterized during the second wave of the
1918 pandemic. Shope's research reinvigorated research on human influenza, and
many advances in virology, serology, immunology, experimental animal models,
vaccinology, and immunotherapy have since arisen from influenza research. Just two years after influenza viruses were
discovered, in 1933, IAV was identified as the agent responsible for human
influeza. Subtypes of IAV were discovered throughout the
1930s, and IBV was discovered in 1940.
During the Second World War, the US government worked
on developing inactivated vaccines for influenza, resulting in the first
influenza vaccine being licensed in 1945 in the United States. ICV was
discovered two years later in 1947. In
1955, avian influenza was confirmed to be caused by IAV. Four influenza
pandemics have occurred since WWII, each less severe than the 1918 pandemic.
The first of these was the Asian flu from 1957 to 1958, caused by an H2N2
strain and beginning in China's Yunnan province. The number of deaths probably
exceeded one million, mostly among the very young and very old. Notably, the 1957 pandemic was the first flu
pandemic to occur in the presence of a global surveillance system and
laboratories able to study the novel influenza virus. After the pandemic, H2N2 was the IAV subtype
responsible for seasonal influenza. The
first antiviral drug against influenza, amantadine, was approved for use in
1966, with additional antiviral drugs being used since the 1990s.
In 1968, H3N2 was introduced into humans as a result
of a reassortment between an avian H3N2 strain and an H2N2 strain that was
circulating in humans. The novel H3N2 strain first emerged in Hong Kong and
spread worldwide, causing the Hong Kong flu pandemic, which resulted in
500,000–2,000,000 deaths. This was the first pandemic to spread significantly
by air travel. H2N2 and H3N2 co-circulated after the pandemic until 1971 when
H2N2 waned in prevalence and was completely replaced by H3N2. In 1977, H1N1 reemerged in humans, possibly
after it was released from a freezer in a laboratory accident and caused a
pseudo-pandemic. Whether the 1977 "pandemic" deserves
to be included in the natural history of flu pandemics is debatable. This
H1N1 strain was antigenically similar to the H1N1 strains that circulated prior
to 1957. Since 1977, both H1N1 and H3N2 have circulated in humans as part of
seasonal influenza. In 1980, the current classification system
used to subtype influenza viruses was introduced.
Thermal imaging camera and screen, photographed in an
airport terminal in Greece during the 2009 flu pandemic. Thermal imaging can
detect elevated body temperature, one of the signs of swine flu.
At some point, IBV diverged into two lineages, named
the B/Victoria-like and B/Yamagata-like lineages, both of which have been
circulating in humans since 1983. In
1996, HPAI H5N1 was detected in Guangdong, China and a year later emerged in
poultry in Hong Kong, gradually spreading worldwide from there. A small H5N1
outbreak in humans in Hong Kong occurred then, and sporadic human cases have
occurred since 1997, carrying a high case fatality rate. The most recent flu pandemic was the 2009
swine flu pandemic, which originated in Mexico and resulted in hundreds of
thousands of deaths. It was caused by a novel H1N1 strain that was a
reassortment of human, swine, and avian influenza viruses. The 2009 pandemic had the effect of replacing
prior H1N1 strains in circulation with the novel strain but not any other
influenza viruses. Consequently, H1N1, H3N2, and both IBV lineages have been in
circulation in seasonal form since the 2009 pandemic.
In 2011, IDV was discovered in pigs in Oklahoma, USA,
and cattle were later identified as the primary reservoir of IDV. In the
same year,[avian H7N9 was detected in China and began to cause human infections
in 2013, starting in Shanghai and Anhui and remaining mostly in China. HPAI
H7N9 emerged sometime in 2016 and has occasionally infected humans
incidentally. Other AIVs have less commonly infected humans since the 1990s,
including H5N6, H6N1, H7N2-4, H7N7, and H10N7-8, and HPAI H subtypes such as
H5N1-3, H5N5-6, and H5N8 have begun to spread throughout much of the world
since the 2010s. Future flu pandemics, which may be caused by an influenza
virus of avian origin,[24] are viewed as almost inevitable, and increased
globalization has made it easier for novel viruses to spread, so there are
continual efforts to prepare for future pandemics and improve the prevention
and treatment of influenza.
Etymology
The word influenza comes from the Italian word
influenza, from medieval Latin influenza, originally meaning
"visitation" or "influence". Terms such as influenza di
freddo, meaning "influence of the cold", and influenza di stelle,
meaning "influence of the stars" are attested from the 14th century.
The latter referred to the disease's cause, which at the time was ascribed by
some to unfavorable astrological conditions. As early as 1504, influenza began
to mean a "visitation" or "outbreak" of any disease
affecting many people in a single place at once. During an outbreak of
influenza in 1743 that started in Italy and spread throughout Europe, the word
reached the English language and was anglicized in pronunciation. Since the
mid-1800s, influenza has also been used to refer to severe colds. The shortened form of the word, "(the)
flu", is first attested in 1839 as flue with the spelling flu first
attested in 1893. Other names that have
been used for influenza include epidemic catarrh, la grippe from French,
sweating sickness, and, especially when referring to the 1918 pandemic strain, Spanish
fever.
Research
Professional examining a laboratory-grown
reconstruction of the 1918 Spanish flu virus in a biosafety level 3 environment.
Influenza research is wide-ranging and includes
efforts to understand how influenza viruses enter hosts, the relationship
between influenza viruses and bacteria, how influenza symptoms progress, and
what makes some influenza viruses deadlier than others. Non-structural proteins encoded by influenza
viruses are periodically discovered and their functions are continually under research. Past
pandemics, and especially the 1918 pandemic, are the subject of much research
to understand flu pandemics. As part of
pandemic preparedness, the Global Influenza Surveillance and Response System is
a global network of laboratories that monitors influenza transmission and
epidemiology. Additional areas of research include ways to improve the
diagnosis, treatment, and prevention of influenza.
Existing diagnostic methods have a variety of
limitations coupled with their advantages. For example, NATs have high
sensitivity and specificity but are impractical in under-resourced regions due
to their high cost, complexity, maintenance, and training required. Low-cost,
portable RIDTs can rapidly diagnose influenza but have highly variable
sensitivity and are unable to subtype IAV. As a result of these limitations and
others, research into new diagnostic methods revolves around producing new
methods that are cost-effective, less labor-intensive, and less complex than
existing methods while also being able to differentiate influenza species and
IAV subtypes. One approach in development are lab-on-a-chips, which are
diagnostic devices that make use of a variety of diagnostic tests, such as
RT-PCR and serological assays, in microchip form. These chips have many
potential advantages, including high reaction efficiency, low energy
consumption, and low waste generation.
New antiviral drugs are also in development due to the
elimination of adamantines as viable drugs and concerns over oseltamivir
resistance. These include: NA inhibitors that can be injected intravenously,
such as intravenous formulations of zanamivir. Favipiravir, which is a polymerase inhibitor
used against several RNA viruses, pimodivir, which prevents cap-binding
required during viral transcription; and nitazoxanide, which inhibits HA
maturation. Reducing excess inflammation in the
respiratory tract is also subject to much research since this is one of the
primary mechanisms of influenza pathology. Other forms of therapy in development include
monoclonal and polyclonal antibodies that target viral proteins, convalescent
plasma, different approaches to modify the host antiviral response, and stem
cell-based therapies to repair lung damage.
Much research on LAIVs focuses on identifying genome
sequences that can be deleted to create harmless influenza viruses in vaccines
that still confer immunity. The high variability and rapid evolution of
influenza virus antigens, however, is a major obstacle in developing effective
vaccines. Furthermore, it is hard to predict which strains will be in
circulation during the next flu season, manufacturing a sufficient quantity of
flu vaccines for the next season is difficult,
LAIVs have limited efficacy, and repeated annual vaccination potentially
has diminished efficacy. For these reasons, "broadly-reactive" or
"universal" flu vaccines are being researched that can provide
protection against many or all influenza viruses. Approaches to develop such a
vaccine include HA stalk-based methods such as chimeras that have the same
stalk but different heads, HA head-based methods such as computationally
optimized broadly neutralizing antigens, anti-idiotypic antibodies, and
vaccines to elicit immune responses to highly conserved viral proteins. mRNA
vaccines to provide protection against influenza are also under research.
In animals
Birds
Aquatic birds such as ducks, geese, shorebirds, and
gulls are the primary reservoir of IAVs. In birds, AIVs may be either low
pathogenic avian influenza (LPAI) viruses that produce little to no symptoms or
highly pathogenic avian influenza (HPAI) viruses that cause severe illness.
Symptoms of HPAI infection include lack of energy and appetite, decreased egg
production, soft-shelled or misshapen eggs, swelling of the head, comb,
wattles, and hocks, purple discoloration of wattles, combs, and legs, nasal
discharge, coughing, sneezing, incoordination, and diarrhea. Birds infected
with an HPAI virus may also die suddenly without any signs of infection.
The distinction between LPAI and HPAI can generally be
made based on how lethal an AIV is to chickens. At the genetic level, an AIV
can be usually be identified as an HPAI virus if it has a multi basic cleavage
site in the HA protein, which contains additional residues in the HA gene. Most AIVs are LPAI. Notable HPAI viruses
include HPAI. H5N1 and HPAI H7N9. HPAI
viruses have been a major disease burden in the 21st century, resulting in the
death of large numbers of birds. In H7N9's case, some circulating strains were
originally LPAI but became HPAI by acquiring the HA multi basic cleavage site.
Avian H9N2 is also of concern because although it is LPAI, it is a common donor
of genes to H5N1 and H7N9 during reassortment.
Migratory birds can spread influenza across long
distances. An example of this was when an H5N1 strain in 2005 infected birds at
Qinghai Lake, China, which is a stopover and breeding site for many migratory
birds, subsequently spreading the virus to more than 20 countries across Asia,
Europe, and the Middle East. AIVs can be transmitted from wild birds to
domestic free-range ducks and in turn to poultry through contaminated water,
aerosols, and fomites. Ducks therefore act as key intermediates between wild
and domestic birds. Transmission to
poultry typically occurs in backyard farming and live animal markets where
multiple species interact with each other. From there, AIVs can spread to
poultry farms in the absence of adequate biosecurity. Among poultry, HPAI
transmission occurs through aerosols and contaminated feces, cages, feed, and
dead animals. Back-transmission of HPAI
viruses from poultry to wild birds has occurred and is implicated in mass
die-offs and intercontinental spread.
AIVs have occasionally infected humans through
aerosols, fomites, and contaminated water. Direction transmission from wild birds is
rare. Instead, most transmission
involves domestic poultry, mainly chickens, ducks, and geese but also a variety
of other birds such as guinea fowl, partridge, pheasants, and quails. The primary risk factor for infection with
AIVs is exposure to birds in farms and live poultry markets. Typically, infection with an AIV has an
incubation period of 3–5 days but can be up to 9 days. H5N1 and H7N9 cause
severe lower respiratory tract illness, whereas other AIVs such as H9N2 cause a
more mild upper respiratory tract illness, commonly with conjunctivitis. Limited transmission of avian H2, H5-7, H9,
and H10 subtypes from one person to another through respiratory droplets,
aerosols, and fomites has occurred,[1] but sustained human-to-human
transmission of AIVs has not occurred. Before 2013, H5N1 was the most common
AIV to infect humans. Since then, H7N9 has been responsible for most human
cases.
Pigs
Influenza in pigs is a respiratory disease similar to
influenza in humans and is found worldwide. Asymptomatic infections are common. Symptoms
typically appear 1–3 days after infection and include fever, lethargy,
anorexia, weight loss,
Chinese inspectors checking airline passengers for
fevers, a common symptom of swine flu labored breathing, coughing, sneezing,
and nasal discharge. In sows, pregnancy may be aborted. Complications include
secondary infections and potentially fatal bronchopneumonia. Pigs become
contagious within a day of infection and typically spread the virus for 7–10
days, which can spread rapidly within a herd. Pigs usually recover from
infection within 3–7 days after symptoms appear. Prevention and control
measures include inactivated vaccines and culling infected herds. The influenza
viruses usually responsible for swine flu are IAV subtypes H1N1, H1N2, and
H3N2.
Some IAVs can be transmitted via aerosols from pigs to
humans and vice versa. Furthermore,
pigs, along with bats and quails, are recognized as a mixing vessel of
influenza viruses because they have both α-2,3 and α-2,6 sialic acid receptors
in their respiratory tract. Because of that, both avian and mammalian influenza
viruses can infect pigs. If co-infection occurs, then reassortment is possible.
A notable example of this was the
reassortment of a swine, avian, and human influenza virus in 2009, resulting in
a novel H1N1 strain that caused the 2009 flu pandemic. Spillover events from humans to pigs, however,
appear to be more common than from pigs to humans.
Other animals
Influenza viruses have been found in many other
animals, including cattle, horses, dogs, cats, and marine mammals. Nearly all
IAVs are apparently descended from ancestral viruses in birds. The exception
are bat influenza-like viruses, which have an uncertain origin. These bat
viruses have HA and NA subtypes H17, H18, N10, and N11. H17N10 and H18N11 are
unable to reassort with other IAVs, but they are still able to replicate in
other mammals. AIVs sometimes crossover
into mammals. For example, in late 2016 to early 2017, an avian H7N2 strain was
found to be infecting cats in New York.
Equine IAVs include H7N7 and two lineages of H3N8.
H7N7, however, has not been detected in horses since the late 1970s,[19] so it
may have become extinct in horses.[16] H3N8 in equines spreads via aerosols and
causes respiratory illness.[1] Equine H3N8 perferentially binds to α-2,3 sialic
acids, so horses are usually considered dead-end hosts, but transmission to
dogs and camels has occurred, raising concerns that horses may be mixing
vessels for reassortment. In canines, the only IAVs in circulation are
equine-derived H3N8 and avian-derived H3N2. Canine H3N8 has not been observed
to reassort with other subtypes. H3N2 has a much broader host range and can
reassort with H1N1 and H5N1. An isolated case of H6N1 likely from a chicken was
found infecting a dog, so other AIVs may emerge in canines.
Other mammals to be infected by IAVs include H7N7 and H4N5 in
seals, H1N3 in whales, and H10N4 and H3N2 in minks. Various mutations have been
identified that are associated with AIVs adapting to mammals. Since HA proteins
vary in which sialic acids they bind to, mutations in the HA receptor binding
site can allow AIVs to infect mammals. Other mutations include mutations
affecting which sialic acids NA proteins cleave and a mutation in the PB2
polymerase subunit that improves tolerance of lower temperatures in mammalian respiratory
tracts and enhances RNP assembly by stabilizing NP and PB2 binding.
IBV is mainly found in humans but has also been
detected in pigs, dogs, horses, and seals. Likewise, ICV primarily infects humans but has
been observed in pigs, dogs, cattle, and dromedary camels. IDV causes an influenza-like illness in pigs
but its impact in its natural reservoir, cattle, is relatively unknown. It may
cause respiratory disease resembling human influenza on its own, or it may be
part of a bovine respiratory disease (BRD) complex with other pathogens during
co-infection. BRD is a concern for the cattle industry, so IDV's possible
involvement in BRD has led to research on vaccines for cattle that can provide
protection against IDV. Two antigenic
lineages are in circulation: D/swine/Oklahoma/1334/2011 (D/OK) and
D/bovine/Oklahoma/660/2013 (D/660).
Jan Ricks Jennings, MHA, LFACHE
Senior Consultant
Senior Management Resources, LLC
JanJenningsBlog.Blogspot.com
412.913.0636 Cell
724.733.0509 Office
No comments:
Post a Comment