Monday, June 13, 2022

                                               Wet macular degeneration


 


 Overview

Wet macular degeneration is a chronic eye disorder that causes blurred vision or a blind spot in your visual field. It's generally caused by abnormal blood vessels that leak fluid or blood into the macula (MAK-u-luh). The macula is in the part of the retina responsible for central vision.

 

Wet macular degeneration is one of two types of age-related macular degeneration. The other type — dry macular degeneration — is more common and less severe. The wet type always begins as the dry type.

 

Early detection and treatment of wet macular degeneration may help reduce vision loss and, in some instances, recover vision.

Symptoms & causes

Visual distortions, such as straight lines seeming bent

Reduced central vision in one or both eyes

The need for brighter light when reading or doing close-up work

Increased difficulty adapting to low light levels, such as when entering a dimly lit restaurant

Increased blurriness of printed words

Decreased intensity or brightness of colors

Difficulty recognizing faces

A well-defined blurry spot or blind spot in your field of vision

Macular degeneration doesn't affect side (peripheral) vision, so it rarely causes total blindness.

 

When to see a doctor

See your eye doctor if:



 

You notice changes in your central vision

Your ability to see colors and fine detail becomes impaired

These changes may be the first indication of macular degeneration, particularly if you're older than age 60.

No one knows the exact cause of wet macular degeneration, but it develops in people who have had dry macular degeneration. Of all people with age-related macular degeneration, about 20% have the wet form.

 

Wet macular degeneration can develop in different ways:

 

Vision loss caused by abnormal blood vessel growth. Sometimes abnormal new blood vessels grow from the choroid under and into the macula (choroidal neovascularization). The choroid is the layer of blood vessels between the retina, and the outer, firm coat of the eye (sclera). These abnormal blood vessels may leak fluid or blood, interfering with the retina's function.

Vision loss caused by fluid buildup in the back of the eye. When fluid leaks from the choroid, it can collect between the thin cell layer called the retinal pigment epithelium and the retina or within the layers of the retina. This may cause a bump in the macula, resulting in vision loss or distortion.

Risk factors

Factors that may increase your risk of macular degeneration include:

 

Age. This disease is most common in people over 55.

Family history and genetics. This disease has a hereditary component. Researchers have identified several genes related to developing the condition.

Race. Macular degeneration is more common in Caucasians.

Smoking. Smoking cigarettes or being regularly exposed to smoke significantly increases your risk of macular degeneration.

Obesity. Research indicates that being obese increases the chance that early or intermediate macular degeneration will progress to a more severe form of the disease.

Cardiovascular disease. If you have diseases that affect your heart and blood vessels, you may be at higher risk of macular degeneration.

Complications

People whose wet macular degeneration has progressed to central vision loss have a higher risk of depression and social isolation. With profound loss of vision, people may see visual hallucinations (Charles Bonnet syndrome).


 


Prevention

It's important to have routine eye exams to identify early signs of macular degeneration. The following measures may help reduce your risk of developing wet macular degeneration:

 

Manage your other medical conditions. For example, if you have cardiovascular disease or high blood pressure, take your medication and follow your doctor's instructions for controlling the condition.

Don't smoke. Smokers are more likely to develop macular degeneration than are nonsmokers. Ask your doctor for help to stop smoking.

Maintain a healthy weight and exercise regularly. If you need to lose weight, reduce the number of calories you eat and increase the amount of exercise you get each day.

Choose a diet rich in fruits and vegetables. Choose a healthy diet that's full of a variety of fruits and vegetables. These foods contain antioxidant vitamins that reduce your risk of developing macular degeneration.

Include fish in your diet. Omega-3 fatty acids, which are found in fish, may reduce the risk of macular degeneration. Nuts, such as walnuts, also contain omega-3 fatty acids.

 



Jan Ricks Jennings, MHA, LFACHE

Senior Consultant

Senior Management Resources, LLC

 

Jan.Jennings@EagleTalons.net

JanjenningsBlog.Blogspot.com

 

412.913.0636 Cell

724.733.0509 Office

 

June 13, 2022 

Sunday, June 12, 2022

                                                                               Gout

 



 

Overview

Gout is a common and complex form of arthritis that can affect anyone. It's characterized by sudden, severe attacks of pain, swelling, redness and tenderness in one or more joints, most often in the big toe.

 

An attack of gout can occur suddenly, often waking you up in the middle of the night with the sensation that your big toe is on fire. The affected joint is hot, swollen and so tender that even the weight of the bedsheet on it may seem intolerable.

 

Gout symptoms may come and go, but there are ways to manage symptoms and prevent flares.

 

 

Symptoms

 

The signs and symptoms of gout almost always occur suddenly, and often at night. They include:

 

Intense joint pain. Gout usually affects the big toe, but it can occur in any joint. Other commonly affected joints include the ankles, knees, elbows, wrists and fingers. The pain is likely to be most severe within the first four to 12 hours after it begins.

 

Lingering discomfort.



 

After the most severe pain subsides, some joint discomfort may last from a few days to a few weeks. Later attacks are likely to last longer and affect more joints.

Inflammation and redness’

. The affected joint or joints become swollen, tender, warm and red.

Limited range of motion. As gout progresses, you may not be able to move your joints normally.

When to see a doctor

If you experience sudden, intense pain in a joint, call your doctor. Gout that goes untreated can lead to worsening pain and joint damage. Seek medical care immediately if you have a fever and a joint is hot and inflamed, which can be a sign of infection.

Causes

Gout occurs when urate crystals accumulate in your joint, causing the inflammation and intense pain of a gout attack. Urate crystals can form when you have high levels of uric acid in your blood. Your body produces uric acid when it breaks down purines — substances that are found naturally in your body.

 

Purines are also found in certain foods, including red meat and organ meats, such as liver. Purine-rich seafood includes anchovies, sardines, mussels, scallops, trout and tuna. Alcoholic beverages, especially beer, and drinks sweetened with fruit sugar (fructose) promote higher levels of uric acid.

 

Normally, uric acid dissolves in your blood and passes through your kidneys into your urine. But sometimes either your body produces too much uric acid or your kidneys excrete too little uric acid. When this happens, uric acid can build up, forming sharp, needlelike urate crystals in a joint or surrounding tissue that cause pain, inflammation and swelling.

 

Risk factors



You're more likely to develop gout if you have high levels of uric acid in your body. Factors that increase the uric acid level in your body include:

 

Diet. Eating a diet rich in red meat and shellfish and drinking beverages sweetened with fruit sugar (fructose) increase levels of uric acid, which increase your risk of gout. Alcohol consumption, especially of beer, also increases the risk of gout.

Weight. If you're overweight, your body produces more uric acid and your kidneys have a more difficult time eliminating uric acid.

Medical conditions. Certain diseases and conditions increase your risk of gout. These include untreated high blood pressure and chronic conditions such as diabetes, obesity, metabolic syndrome, and heart and kidney diseases.

Certain medications. Low-dose aspirin and some medications used to control hypertension — including thiazide diuretics, angiotensin-converting enzyme (ACE) inhibitors and beta blockers — also can increase uric acid levels. So can the use of anti-rejection drugs prescribed for people who have undergone an organ transplant.

Family history of gout. If other members of your family have had gout, you're more likely to develop the disease.

Age and sex. Gout occurs more often in men, primarily because women tend to have lower uric acid levels. After menopause, however, women's uric acid levels approach those of men. Men are also more likely to develop gout earlier — usually between the ages of 30 and 50 — whereas women generally develop signs and symptoms after menopause.

Recent surgery or trauma. Experiencing recent surgery or trauma can sometimes trigger a gout attack. In some people, receiving a vaccination can trigger a gout flare.

Complications

People with gout can develop more severe conditions, such as:

 

Recurrent gout. Some people may never experience gout signs and symptoms again. Others may experience gout several times each year. Medications may help prevent gout attacks in people with recurrent gout. If left untreated, gout can cause erosion and destruction of a joint.

Advanced gout. Untreated gout may cause deposits of urate crystals to form under the skin in nodules called tophi (TOE-fie). Tophi can develop in several areas, such as your fingers, hands, feet, elbows or Achilles tendons along the backs of your ankles. Tophi usually aren't painful, but they can become swollen and tender during gout attacks.

Kidney stones. Urate crystals may collect in the urinary tracts of people with gout, causing kidney stones. Medications can help reduce the risk of kidney stones.



Jan Ricks Jennings, MHA, LFACHE

Senior Consultant

Senior Management Resources, LLC

 

Jan.Jennings@EagleTalons.net

JanJeningsBlog.Blogspot.com

 

412.913.0636 Cell

724.733.0509 Office

 

June 12, 2022

 

   

                                                                             

Amebiasis

 



 

 

Amebiasis is defined as infection with Entamoeba histolytica, regardless of associated symptomatology. In resource-rich nations, this parasitic protozoan is seen primarily in travelers to and emigrants from endemic areas. Infections range from asymptomatic colonization to amebic colitis and life-threatening abscesses. Importantly, disease may occur months to years after exposure. Although E histolytica was previously thought to infect 10% of the world's population, two morphologically identical but genetically distinct and apparently nonpathogenic Entamoeba species are now recognized as causing most asymptomatic cases. To avoid unnecessary and harmful therapies, clinicians should follow the diagnostic and treatment guidelines of the World Health Organization.

 Advances in molecular technologies have revolutionized our understanding of this organism.3 Most notably, two additional Entamoeba species that are morphologically indistinguishable from E histolytica have been recognized in humans. As our knowledge of the global epidemiology and pathogenicity of Entamoeba increases, new clinical algorithms are developed.  The latest nomenclature and recommendations, although unfamiliar and confusing to many, are important for appropriate patient care. Our review discusses what is known about these Entamoeba and clarifies the currently accepted recommendations for diagnosis and treatment.

THE “NEW” ENTAMOEBA SPECIES: ENTAMOEBA DISPAR AND ENTAMOEBA MOSHKOVSKII

It is a long-held misconception that 10% of the world's population is infected with E histolytica. In fact, most of these infections should be attributed to the morphologically identical but nonpathogenic E dispar. Emile Brumpt first proposed the existence of two indistinguishable Entamoeba, one pathogenic and one nonpathogenic, in 1925. However, not until 1978 was evidence for the existence of two separate entities provided by new technology (isoenzyme analysis). More recent studies using methodologies capable of distinguishing the two species suggest that E dispar is up to ten times more prevalent in asymptomatic patients than E histolytica in endemic regions.  Little is currently known about their epidemiology in resource-rich nations, where the incidence of both is rare, but previous reports of infection with E histolytica based only on morphology represent E dispar.

The discovery of a third morphologically identical Entamoeba further complicated our understanding of the epidemiology of E histolytica. The new species, named E moshkovskii, was first recognized as a ubiquitous free-living organism in 1941; it has been reported in humans from both resource-rich and resource-poor nations.  Although largely nonpathogenic, some recent evidence suggests that it may have a role in human intestinal disease. Much remains unknown regarding the pathogenicity and epidemiology of E moshkovskii.

THE DEFINITIVE PATHOGEN: E HISTOLYTICA

E histolytica is the pathogenic species responsible for amebic colitis throughout the world. It infects people of both sexes and all ages; however, populations at risk may vary with geographic location, host susceptibility, and differences in organism virulence. People in highly endemic areas probably have recurrent asymptomatic infections, thus accounting for the high reported prevalence.  In developed countries, amebic colitis is most found in travelers to or emigrants from endemic countries, institutionalized persons, and patients infected with human immunodeficiency virus. Men who have sex with men were previously thought to have an increased incidence of infection, but this supposition was based on morphologic studies. New evidence suggests that these men were colonized primarily with E dispar rather than E histolytica.

The simple life cycle of E histolytica begins when infectious cysts are ingested in fecally contaminated food or water.21 This association with poor sanitation explains why resource-poor nations carry the bulk of the world's disease. After ingestion and passage through the stomach, the organism excysts and emerges in the large intestine as an active trophozoite. Trophozoites multiply by simple division and encyst as they move further down the large bowel. Cysts are then expelled with the feces and may remain viable in a moist environment for weeks to months.  Amebae typically subsist on a diet of intestinal bacteria and partially digested host food but are capable of tissue invasion and dissemination. Most infections (≥90%) remain asymptomatic, suggesting that tissue invasion is an aberration rather than a typical behavior.

Invasive intestinal disease may occur days to years after initial infection and is characterized classically by abdominal pain and bloody diarrhea.  Watery or mucus-containing diarrhea, constipation, and tenesmus may also occur. This clinical picture corresponds histologically with trophozoites invading and laterally undermining the intestinal surface to form the so-called flask-shaped ulcers (Figure 1). The right side of the colon is commonly involved.4 Severe cases of amebic colitis are characterized by copious bloody diarrhea, diffuse abdominal pain, and (rarely) fever. Extensive fulminant necrotizing colitis, the most severe form of intestinal disease, is often fatal.  Patients at increased risk of severe disease include those who are very young, very old, malnourished, or pregnant and those who are receiving corticosteroids. Some evidence suggests that patients infected with human immunodeficiency virus are at increased risk of severe disease, but this is not universally accepted.  Complications of intestinal disease include stricture, rectovaginal fistulas, formation of an annularintraluminal mass (ameboma), bowel obstruction, perianal skin ulceration, toxic megacolon, perforation, peritonitis, shock, and death.  Chronic intestinal amebiasis is also well described; patients with this condition can have years of intermittent abdominal pain, diarrhea, and weight loss.

FIGURE 1“Flask-shaped” ulcer of invasive intestinal amebiasis (hematoxylin-eosin, original magnification ×50). Note that the apex of the ulcer at the bowel lumen is narrower than the base, accounting for the flask shape. This is formed as trophozoites invade through the mucosa and move laterally into the submucosa (direction of ulcer expansion is marked by arrows). Microscopically, trophozoites are localized to the advancing edges of the submucosal ulcer. Image courtesy of John Williams, CBiol, MIBiol, London School of Hygiene and Tropical Medicine.

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On rare occasions, E histolytica trophozoites enter the bloodstream and disseminate to other body sites, most commonly the liver via spread from the intestine through the portal vein. The right lobe is 4 times more likely to be involved than the left because it receives the bulk of the venous drainage from the right colon.  Adult men aged 20 to 40 years are most frequently affected, although people of both sexes and all ages may develop an amebic liver abscess (ALA). Disease can occur years after exposure and may follow the onset of immunosuppression.

Hepatic invasion by amebic trophozoites results in marked tissue destruction with neutrophil recruitment, cellular necrosis, and formation of microabscesses that gradually coalesce.  Most patients (65%-75%) present with a single abscess; however, multiple abscesses may also be formed.  Abscesses consist of soft, necrotic, acellular yellow-brown debris, described as “anchovy paste.” Amebae are seldom identified in aspirates because they are located at the periphery of the lesion.18 White blood cells are also not usually seen, presumably because they have been destroyed by the amebic trophozoites.

Clinical presentation of ALA is highly variable and commonly includes tender hepatomegaly and pain in the right upper quadrant.18 Unlike amebic colitis, ALA is commonly accompanied by fever,three as well as by rigors, chills, and profuse sweating.18 Most patients do not have concurrent colitis and cysts, and trophozoites are not always seen on fecal smears,3 posing an important diagnostic challenge. Jaundice is not typically present; elevated bilirubin levels are seen in less than 50% of patients, but elevated alkaline phosphatase levels are common.  Complications include secondary bacterial infection; perforation into peritoneal, pleural, and pericardial cavities; septic shock; and death.4, 18

The most serious complication is amebic metastasis from the liver. Rarely, trophozoites end up in other regions of the body, such as the brain, spleen, lungs, and genitourinary tract, through hematogenous or direct spread. Brain abscesses are extremely rare and are associated with high mortality rates. Like patients with ALA, those with disseminated disease do not usually have concomitant amebic colitis.  Disseminated disease is not an adaptive mechanism for the parasite because its life cycle cannot be completed outside the intestine.

RADIOLOGIC AND ENDOSCOPIC FEATURES OF INTESTINAL AND EXTRAINTESTINAL DISEASE

When amebiasis is suspected, radiologic and endoscopic examination may lend further support for a diagnosis. Colonoscopy can provide a wide spectrum of findings, from rare large-bowel ulcers in mild disease to diffuse mucosal ulceration, hemorrhage, colonic stricture, and presence of an ameboma. Grossly, these findings may resemble those seen with inflammatory bowel disease; therefore, correlation with histopathology and laboratory results is essential.   Endoscopy is contraindicated in patients with evidence of peritonitis, severe dehydration, or shock.

Radiologic studies may also be helpful in evaluating a patient with possible ALA. Chest and abdominal radiography often reveal a pleural effusion and raised hemi-diaphragm overlying the involved liver lobe.18 Ultrasonography reveals lesions that are typically hypoechoic and well defined with rounded edges. Computed tomography and magnetic resonance imaging can further characterize an abscess and allow for better detection of smaller lesions. All three techniques may facilitate guided needle biopsy and drainage if indicated. An abscess can usually be distinguished from solid lesions and biliary tract disease, but the differentiation between bacterial and amebic abscesses is less clear. Gallium scans may have a role in this differential diagnosis because amebic abscesses are usually “cold” on scan because of the lack of white blood cells in the abscess, whereas bacterial abscesses are typically “hot.”                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                  

DEFINITIVE DIAGNOSIS OF E HISTOLYTICA, E DISPAR, AND E MOSHKOVSKII INFECTIONS

Clinically, it is desirable to definitively distinguish E histolytica from E dispar and E moshkovskii because, of the three, it is the only proven human pathogen.  The diagnosis of invasive amebiasis is usually suggested by the patient's presenting symptoms, exposure history, and radiologic findings but should be confirmed with microbiological laboratory results. Many laboratory methods exist for identification of E histolytica, E dispar, and/or E moshkovskii, and the clinician should be aware that tests vary considerably in price, sensitivity, specificity, and the ability to definitively differentiate among the three species.

Light microscopic examination of fecal specimens (i.e., “ova and parasite” examination) is often the first step in diagnosis3; the characteristic trophozoites and cysts can often be identified through direct, concentrated, and/or permanently stained smears  Because organisms may appear intermittently, current recommendations call for submission of 3 stool specimens on different days during a period of 10 days.3 As mentioned previously, stool specimens from patients with disseminated disease may not contain cysts and trophozoites, despite repeated examinations.

FIGURE 2Classic cyst morphology of Entamoeba histolytica/disbar/moshkovskii (iron hematoxylin stain of fecal sample, original magnification ×1000). Cysts range from 10 to 16 μm in diameter (mean, 12.5 am) and contain up to four nuclei, each with a central irregular dot and peripheral rim of chromatin. As seen above, all 4 nuclei are rarely visible in the same plane of focus. Chromatoid bodies (crystallized ribosomes) are also commonly seen (dark staining mass; arrow). Although this morphology allows for identification of these three organisms, exact speciation requires further testing. Image courtesy of Professor John Williams, London School of Hygiene and Tropical Medicine.

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If stool cannot be examined in the fresh state (within 15 minutes) for motile trophozoites, then it should be placed immediately in an appropriate fixative to prevent deterioration of organisms.   Unfortunately, microscopy alone cannot differentiate E histolytica from E dispar and E moshkovskii; additional tests are required for definitive speciation. The rare exception is when trophozoites containing ingested red blood cells are identified; they are strongly (but not definitively) indicative of invasive amebiasis. Trophozoites may also be identified in intestinal biopsy specimens, scrapings, or aspirates, allowing a diagnosis of amebiasis to be made if mucosal invasion and ulceration are also observed.

When only examination of stool specimens is available, the WHO/PAHO recommends that morphologically consistent cysts and trophozoites receive the nonspecific diagnosis E histolytica/E dispar,one which could now be augmented to include E moshkovskii. The clinician must then interpret this laboratory result in the context of the individual patient and determine whether treatment is warranted.

When possible, E histolytica should be definitively identified. Identification methods include biopsy, serology, antigen detection, and molecular assays. Culture may be performed by some large specialty laboratories but is technically challenging and time-consuming. Furthermore, a negative culture result from intestinal samples does not exclude E histolytica1 because sensitivity is less than 100%. Culture followed by isoenzyme analysis is the criterion standard in diagnosis; however, it will be replaced by molecular assays in the near future.

Serologic tests detect the presence of species-specific antibodies in the patient's serum. They are particularly useful in nonendemic countries where prevalence is low and have a good sensitivity and specificity for detecting invasive intestinal disease. They are also the test of choice for ALA because titers are typically high and test sensitivities and specificities exceed 95% with most assays.  The primary disadvantage of serologic tests is that they cannot distinguish between past and current infection unless IgM is detected; IgM antibodies to E histolytica are short-lived and rarely detected. In contrast, IgG antibodies are long-lived but highly prevalent in endemic settings because of past exposure. Serologic assays, which are also less sensitive in asymptomatic infection, take 7 to 10 days to appear in the bloodstream, resulting in possible false-negative results. Enzyme-linked immunosorbent assay is the most popular test in the diagnostic setting because of its speed and ease of use.

Fecal antigen detection tests use specific monoclonal or polyclonal antibodies to detect E histolytica antigens. They are rapid, overly sensitive, and widely used in the diagnostic laboratory.  Antigen tests are useful for confirming microscopic findings and providing a diagnosis in patients with negative fecal smear results. They are also helpful for interpreting positive results on amebic serology in patients from endemic countries because positive results on an antigen test indicate current rather than past infection.  Some antigen detection kits can also be used on serum and material obtained from aspirated abscesses, offering greater sensitivity than microscopy for extraintestinal disease.18 Not all commercial kits are capable of speciation; some demonstrate cross-reactivity between E histolytica and E disbar. Antigen detection methods are also not as sensitive as polymerase chain reaction assays.   and may have low specificity in nonendemic regions.  Clinicians should be familiar with the specifications of the kits used in their laboratory and confirm a suspected diagnosis if indicated.

The highest sensitivity and specificity for the diagnosis of E histolytica are offered by DNA-based tests. Many assays are available, including conventional and real-time polymerase chain reaction formats; however, they are currently used primarily by research and reference laboratories. Like most molecular amplification assays, they remain impractical for resource-limited settings because of their equipment, personnel, and facility requirements.

DIFFERENTIAL DIAGNOSIS

The differential diagnosis of amebic colitis must include bacterial (e.g., Salmonella and Shigella spp, Mycobacterium tuberculosis), parasitic (e.g., Schistosoma mansoni, Balantidium coli), and noninfectious (e.g., inflammatory bowel disease, carcinoma, ischemic colitis, diverticulitis) causes of dysentery.  When present, amebomas may mimic carcinoma, tuberculosis, or an appendiceal mass.  Diagnostic tests in the work-up of patients with dysentery might include stool cultures for bacteria, ova, and parasites (other than E histolytica) and assays for bacterial toxins. Biopsy specimens of intestinal ulcers are useful for confirming the presence of trophozoites and for excluding other etiologies.

Given its varied clinical presentation and delay of onset, the diagnosis of ALA may not be straightforward. The differential diagnosis includes bacterial abscess, echinococcal cyst, tuberculosis, and primary or metastatic tumor, all which would have vastly different treatments. Radiology can differentiate between many noninfectious and infectious etiologies; however, bacterial, and amebic abscesses may appear remarkably similar. In comparison with bacterial abscesses, ALAs are more likely to be solitary, subcapsular, and located in the right lobe of the liver, but these findings are not always reliable.  Occasionally, ALA may cause a pneumonia-like presentation with pleuritic pain, cough, and dyspnea. Radiologic imaging, clinical history, findings on physical examination, and serologic results are essential for including or excluding the diagnosis of ALA.

TREATMENT                                                                                                                                                                                                           

The WHO/PAHO recommendations state that, when possible, E histolytica should be differentiated from morphologically similar species and treated appropriately. Given the small but substantial risk of invasive disease and the potential to transmit the infection to others, WHO/PAHO recommends treating all cases of proven E histolytica, regardless of symptoms. If E disbar is the only species identified, then no treatment should be given, and other causes should be sought as appropriate.

In resource-poor countries, the standard but less optimal approach is to treat all patients with cysts and trophozoites identified on stool examination without additional testing for speciation.3 This method results in vast overtreatment and may hasten the development of drug resistance in E histolytica. Thus, WHO/PAHO recommends withholding treatment from asymptomatic patients when only a morphologic diagnosis by stool examination is available (i.e., E histolytica/E dispar/E moshkovskii), unless another reason to suspect E histolytica infection exists. Even if patients diagnosed as being infected with E histolytica/E dispar/E moshkovskii have symptoms, other causes of disease, such as bacterial colitis, should not be excluded until further testing is done.  Prophylaxis for E histolytica infection with amebicides is not recommended under any circumstances.

The medications recommended to treat confirmed amebiasis vary with clinical manifestation. Asymptomatic intestinal infection with E histolytica should be treated with luminal amebicides, such as paromomycin and diloxanide furoate.  These medications will eradicate the luminal amebae and prevent subsequent tissue invasion and spread of the infection through cysts.  Paromomycin, more widely available in the United States, has the advantage of not being absorbed in the bowel.  Abdominal cramps and nausea are the most reported adverse effects. A 10-day course at 30 mg/kg per day (divided into three daily doses) is typical. Some recommend follow-up stool examination to confirm eradication of cysts.

Compared with asymptomatic infection, intestinal and extraintestinal invasive disease are aerobic processes and should be treated with tissue amebicides, such as 5-nitroimidazoles (e.g., metronidazole), which are readily absorbed into the bloodstream. Metronidazole (750 mg, 3 times a day, for 5-10 days) is the most commonly used drug in the United States for invasive amebiasis. Because little metronidazole reaches the lumen of the colon, treatment should be followed by administration of a luminal agent to eradicate any potential intestinal reservoirs.  Most uncomplicated cases respond to a 5-day course of metronidazole; however, a 10-day course is useful in severe cases.  Metronidazole may also be given parenterally to critically ill patients and can be supplemented with an antibiotic to cover secondary sepsis with bowel flora. The most common adverse effects of metronidazole are abdominal discomfort and nausea; most patients, however, are able to complete a full 5- to 10-day course. Serious adverse drug reactions include confusion, ataxia, and seizures.

A promising new regimen for invasive amebiasis is a 3-day course of nitazoxanide. This drug is effective against both luminal and invasive forms and has the added benefit of eliminating other intestinal parasites, including helminths.  Surgery may be necessary in cases of perforation, abscess, obstruction, stricture, or toxic megacolon. However, given the friable nature of the inflamed mucosa, bowel repair is risky and should be avoided when possible.

Like amebic colitis, ALA typically responds well to a 5- to 10-day course of metronidazole, which should also be followed with a luminal amebicide.   Metronidazole is the drug of choice in this setting, given its fast intestinal absorption, excellent bioavailability in tissue, and good abscess penetration.  Surgical or percutaneous drainage of ALAs is generally not recommended because of the risk of content spillage and/or bacterial superinfection; exceptions are cases of imminent rupture, failure to respond to treatment after 4 to 5 days, and secondary bacterial infection.  After treatment, ultrasonography may be used to monitor abscess regression, which occurs slowly during a period of 3 to 12 months.4 Small cystic defects may remain indefinitely.

Amebae rarely disseminate beyond the portal circulation. Given the small number of cases, no definitive treatment guidelines are available for management of extraintestinal, extrahepatic disease. As mentioned previously, infections with E dispar do not require treatment. Less is known about E moshkovskii, but it is likely that this infection also would not require treatment in most cases.

CONCLUSION

Recent discoveries have revolutionized our understanding of the epidemiology of Entamoeba spp infections and have led to important treatment and diagnostic recommendations. To avoid unnecessary and possibly harmful therapies, clinicians should follow the precise guidelines promulgated by the WHO/PAHO in 1997, including definitive differentiation of E histolytica from morphologically identical nonpathogenic species. Such definite differentiation is especially important in countries with adequate sanitation measures, where the predominant organism identified from morphologic stool examination will be E dispar. Because they have the highest sensitivity and specificity, molecular technologies offer the greatest diagnostic potential for laboratories in resource-rich countries at this juncture; however, some antigen detection tests can also provide reliable speciation. When speciation is impossible, we recommend using the phrase “E histolytica/E dispar/E moshkovskii” to describe the morphologically identical species seen on stool examination. Continued use of new technologies will be crucial in elucidating the true epidemiology and pathogenesis of Entamoeba spp, including the less well-studied E moshkovskii. Continued development of affordable, sensitive, and specific diagnostic tools will be required for use in resource-poor settings, where the incidence of disease is highest.



Jan Ricks Jennings

Senior Consultant

Senior Management, Resources

 

Jan.Jennings@EagleTalons.net

JanJenningsBlog.Blogspot.com

 

412.913.0636 Cell

724.733.0509 Office

 

June 4, 2022

Wednesday, June 1, 2022

                                                                                      

Shellfish Allergy

 



 

Overview

Shellfish allergy is an abnormal response by the body's immune system to proteins in certain marine animals. Marine animals in the shellfish category include crustaceans and mollusks, such as shrimp, crab, lobster, squid, oysters, scallops, and others.

 

Some people with shellfish allergy react to all shellfish; others react to only certain kinds. Reactions range from mild symptoms — such as hives or a stuffy nose — to severe and even life-threatening.

 

If you think you have a shellfish allergy, talk to your doctor. Tests can help confirm the allergy so you can take steps to avoid future reactions.

Symptoms

Shellfish allergy symptoms develop within minutes to an hour of eating shellfish. They may include:

 

Hives, itching or eczema (atopic dermatitis)

Swelling of the lips, face, tongue and throat, or other parts of the body

Wheezing, nasal congestion or trouble breathing

Abdominal pain, diarrhea, nausea, or vomiting

Dizziness, lightheadedness, or fainting

Allergies can cause a severe, potentially life-threatening reaction known as anaphylaxis. An anaphylactic reaction to shellfish or anything else is a medical emergency that requires treatment with an epinephrine (adrenaline) injection and a trip to the emergency room.

 

Signs and symptoms of anaphylaxis include:



 

A swollen throat or a lump in your throat (airway constriction) that makes it difficult for you to breathe

Shock, with a severe drop in your blood pressure

Dizziness, lightheadedness, or loss of consciousness

 

When to see a doctor

Seek emergency treatment if you develop signs or symptoms of anaphylaxis.

 

See a doctor or allergy specialist if you have food allergy symptoms shortly after eating.

Causes

All food allergies are caused by an immune system overreaction. In shellfish allergy, your immune system mistakenly identifies a certain protein in shellfish as harmful, triggering the production of antibodies to the shellfish protein (allergen). The next time you come in contact with the allergen, your immune system releases histamine and other chemicals that cause allergy symptoms.

 

Types of shellfish

There are several types of shellfish, each containing different proteins:

 

Crustaceans include crabs, lobster, crayfish, shrimp, and prawn.

Mollusks include squid, snails, clams, oysters, and scallops.

Some people are allergic to only one type of shellfish but can eat others. Other people with shellfish allergy must avoid all shellfish.

 

Risk factors

You are at increased risk of developing a shellfish allergy if allergies of any type are common in your family.

 

Though people of any age can develop a shellfish allergy, it is more common in adults. Among adults, shellfish allergy is more common in women. Among children, shellfish allergy is more common in boys.

 

Complications

In severe cases, shellfish allergy can lead to anaphylaxis.   When you have shellfish allergy, you may be at increased risk of anaphylaxis if:


 

 


You have asthma

You have allergic reactions to exceedingly lesser amounts of shellfish (extreme sensitivity)

You have a history of food-induced anaphylaxis

Anaphylaxis can be treated with an emergency injection of epinephrine (adrenaline). If you are at risk of having a severe allergic reaction to shellfish, you always should carry injectable epinephrine (EpiPen, Adrenaclick, others).

 

Prevention

If you have a shellfish allergy, the only way to avoid an allergic reaction is to avoid all shellfish and products that contain shellfish. Even trace amounts of shellfish can cause a severe reaction in some people.

 

Avoiding shellfish

Be cautious when dining out. When dining at restaurants, always check to make sure that the pan, oil, or utensils used for shellfish are not also used to prepare other foods, creating cross-contamination. It might be necessary to avoid eating at seafood restaurants, where there is an elevated risk of cross-contamination.

Read labels. Cross-contamination can occur in stores where other food is processed or displayed near shellfish and during manufacturing. Read food labels carefully.

 

Shellfish is rarely a hidden ingredient, but it may be in fish stock or seafood flavoring. Companies are required to label any product that contains shellfish or other foods that often cause allergic reactions, but the regulations do not apply to mollusks, such as clams, oysters, and scallops.

 

Keep your distance. You may need to completely avoid places where shellfish are prepared or processed. Some people react after touching shellfish or inhaling steam from cooking shellfish.

As discussed above, you have a shellfish allergy, talk with your doctor about carrying emergency epinephrine. Consider wearing a medical alert bracelet or necklace that lets others know you have a food allergy.

 

One thing you do not need to worry about is if you will also be allergic to iodine or radiocontrast dye that's used in some imaging tests. Even though shellfish contain lesser amounts of iodine, shellfish allergy is unrelated to the reactions some people have to radiocontrast material or iodine.


 


 

Jan Ricks Jennings, MHA, LFACHE

Senior Consultant

Senior Management Resources, LLC

Jan.Jennings@EagleTalons.net

JanJenningsBlog.Blogspot.com

 

412.913.0636 Cell

724.733.0509 Office

 

April 22, 2022